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KARUVEPPILAI SADAM / CURRY LEAVES RICE
Karuveppilai Sadam/Curry Leaves Rice is a healthy and flavorful rice variety. It is very simple and delicious can be prepared in very...
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CARROT RICE / CARROT SADHAM
Carrot rice is a type of variety rice that is made with the flavor of whole spices. This variety rice is most simple and easy one. Carrot...
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BISIBELA BATH
Bisibela bath is a rice-based dish with origins in the state of Karnataka, India. Bisibela bath means 'hot lentil rice' in the Kannada...
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COCONUT RICE / THENGAI SADHAM
Coconut rice is a type of rice made with the flavor of coconut . This rice is made with coconut oil add an extra flavor to it. It can be...
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LEMON RICE
Lemon rice is a rice variety popular in South India. It can be served with stir fry vegetables or appalam or chips. This is also made on...
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VEGETABLE FRIED RICE
Fried Rice is the most famous rice variety in Indochinese cuisine. There are many varieties of fried rice . Vegetable Fried rice is the...
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PULIYODHARAI
Pulihora, Puliyodharai, Puliyogare or Tamarind Rice is most popular and traditional rice variety in southern part of India. This is most...
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THAYIR SADHAM/CURD RICE
Curd rice / Thayir sadam / Yogurt rice is super delicious rice variety popular in South India. Curd rice can be made plain or with tadka....
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SOYA CHUNKS BRIYANI / MEAL MAKER RICE
Meal maker or soya chunks is a soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat...
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VEGETABLE BRIYANI
Briyani is the most popular Lunch or Dinner Variety in India. There are various methods of preparing briyani. It various from place to...