Rava Kichadi is one of the most popular and my favorite South Indian tiffin . It is prepared by mixing the sooji and vegetables with the...

Wheat rava is also called godhumai rava or cracked wheat or samba ravai. This is the most healthiest upma variety which is suitable for...

Idli Upma is the most simple and easy tiffin variety that is made quickly with the leftover idlies. Its the most tastiest upma than the...

Arisi upma is a most familiar tiffin variety that is made for breakfast or dinner in tamil brahmin families. This is made of arisi rava....

Upma is generally a easiest tiffin variety that can be made very quickly and easily. There are many varieties of upma . In that the most...

Semiya upma is a easy upma variety which is the most suitable tiffin variety for breakfast or tiffin. It is very simple and make it in...