CARROT BEANS PORIYAL
Carrot Beans Poriyal is the easiest poriyal / stir fry recipe that can be made faster and simpler. There can be many poriyal made with...
PARANGIKAI PORIYAL
Parangikai is also called as yellow pumpkin / poosnikai . This is the simple poriyal made with parankigai and its very easy to make. We...
VAZHAKKAI MASALA PORIYAL
Vazhakkai is also called as Raw Banana. Vazhakkai Masala Poriyal can be had as side dish had with sambar , rasam , morkuzhambu or even...
VENDAKKAI PORIYAL
Vendakkai / Okra Poriyal is a stir fry vegetable variety that goes well with lunch menus such as sambar , rasam , curd rice or even with...
PODI KATHRIKKAI
Podi Kathrikkai is a dry vegetable variety that is made of brinjal and freshly grounded masala. This curry is best for all south indian...
CABBAGE MOONG DAL PORIYAL
Cabbage Moong dal Poriyal serves as a side dish to a main course meal of rice with sambar, rasam and yogurt . This is the poriyal made of...
BEANS PARUPPU USILI
Paruppu Usili is the most familiar Brahmin or Iyengar recipe . This can be made by mixing the vegetables and toor dal crumbled mixture....
BITTER GUARD FRY/PAVAKKAI FRY
Pavakkai fry is the side dish or poriyal variety that can be served with meals or variety rice. This is a stir fry vegetable dish. This...
TARA ROOT FRY/SEPPANKIZHANGU FRY
Tara Root fry is the side dish had with sambar , rasam , morkuzhambu or even with variety rice. My most favorite fry variety . This is...
