BUTTER MURUKKU
Butter Murukku is the popular and traditional murukku variety that is made during festivals like diwali and krishna jeyanthi. This is a...
CHOCOLATE BURFI
Chocolate Burfi is the most simple and easy sweet variety that can be made in very less time. This is a perfect sweet for diwali. Also...
PASIPARUPPU PAYASAM / MOONG DAL KHEER
Pasiparuppu Payasam / Moong dal kheer is a traditional south indian payasam made during many festivals and poojas. Some may make this...
MEDHU VADAI/URAD DAL VADAI
Medhu vadai is the most popular snack variety that is popular in southern part of India. This is a perfect tea time snack made urad dal...
KARUPATTI KOZHUKATTAI
Karupatti / pana vellam is called as palm jaggery . This is most healthy and it can be used as sweetener for the coffee and tea without...
RIBBON PAKODA / NADA MURUKKU / OLA PAKODA
Ribbon Pakoda is a very popular South Indian tea time snack . It is also called as Nada or Ola pakoda. This is an easy murukku variety...
COCONUT POLI / THENGAI POLI
Coconut poli / thengai poli is the popular and traditional south indian dessert . It is the flattened bread made of maida with the...
KARADIYAN NOMBU ADAI - VELLA ADAI(SWEET) - UPPU ADAI(SALT)
Karadaiyan Nombu is a festival of special significance to married women all over Tamil Nadu. This is observed for their respective and...
RAVA LADOO / RAVA URUNDAI / RAVA LADDU
Rava Ladoo is called as rava urundai in tamil. This is the simplest ladoo variety that can be made at home. This ladoo is made of fine...
KAJU KATLI / CASHEW BURFI
Kaju Katli is most popular indian sweet. Kaju means cashew nut in Hindi. This is a perfect sweet for all special occasions and diwali....
