PASIPARUPPU PAYASAM / MOONG DAL KHEER
Pasiparuppu Payasam / Moong dal kheer is a traditional south indian payasam made during many festivals and poojas. Some may make this...
MEDHU VADAI/URAD DAL VADAI
Medhu vadai is the most popular snack variety that is popular in southern part of India. This is a perfect tea time snack made urad dal...
RIBBON PAKODA / NADA MURUKKU / OLA PAKODA
Ribbon Pakoda is a very popular South Indian tea time snack . It is also called as Nada or Ola pakoda. This is an easy murukku variety...
RAVA LADOO / RAVA URUNDAI / RAVA LADDU
Rava Ladoo is called as rava urundai in tamil. This is the simplest ladoo variety that can be made at home. This ladoo is made of fine...
KAJU KATLI / CASHEW BURFI
Kaju Katli is most popular indian sweet. Kaju means cashew nut in Hindi. This is a perfect sweet for all special occasions and diwali....
APPLE HALWA
Apple Halwa is the north indian dessert variety . As myself don't like to eat the apple , usually i end up with making some...
ALMOND KHEER / BADAM KHEER
Badam Kheer is a rich creamy payasam variety that is made of almond paste,saffron,milk,sugar and cardamom along with the chopped nuts....
AVAL LADOO/POHA LADOO
Aval Ladoo / Poha ladoo is a traditional sweet variety that are made during festivals like diwali and krishna jeyanthi. This is the most...
VAZHAKKAI BAJJI
A bajji is a spicy Indian snack or entree dish similar to a fritter, with several variants. There are various type of bajji available...
SWEET SOMAS / KARCHIKAI
Sweet somas is a traditional and popular south indian sweet that is made during festivals like deepavali. This is also called as somasi...
