Butter Murukku is the popular and traditional murukku variety that is made during festivals like diwali and krishna jeyanthi. This is a...

Medhu vadai is the most popular snack variety that is popular in southern part of India. This is a perfect tea time snack made urad dal...

Kola Urundai is a popular chettinad snack or side dish variety that is traditionally made with meat. Bored of making vadai and thought...

Karupatti / pana vellam is called as palm jaggery . This is most healthy and it can be used as sweetener for the coffee and tea without...

Ribbon Pakoda is a very popular South Indian tea time snack . It is also called as Nada or Ola pakoda. This is an easy murukku variety...

Masala Peanuts is also called Masala Kadalai in tamil.Masala peanuts are roasted peanuts coated with Besan flour, rice flour and spices,...

Mushroom 65 is also called as dry mushroom chili. This is most popular starter or appetizer in India. It is a spicy deep fried snacks....

Vazhaipoo vadai is also called as Banana flower vadai. This is similar to the type of masala vadai. It can be had as a teas time snack or...

Chili Bread is the perfect snack variety to have during tea time. This is made of bread with onion tomato paste and masala powders. This...

Punjabi Samosa is a fried or baked dish. The samosa contains Wheat flour or maida flour shell stuffed with a savory filling, such as...